Fresh Pork Salad | NZ Pork

Ingredients

• 400g New Zealand pork tenderloin, very thinly sliced
• Finely grated zest of 1 lime
• 4 tablespoons lime juice
• 1 tablespoon fish sauce
• ½ tablespoon brown sugar
• 1 teaspoon sambal oelek
• 4 good handfuls baby spinach leaves
• 125g cherry tomatoes, cut in half horizontally
• 1 Lebanese cucumber, thinly sliced or cut into batons
• 1 small red onion, very finely sliced
• 1 handful mint leaves, torn or coarsely chopped
• Handful of pumpkin and sunflower seeds