Sweet Idaho® Potato and Ricotta Latkes | Idaho Potato Commission

Sweet Idaho® Potato and Ricotta Latkes | Idaho Potato Commission

idahopotato.com

Choose Idaho® when you want to prepare perfect potato latkes; their high solids content yields a light, fluffy potato pancake — every time.

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Cooking tools:

  • Grater
  • Oven
  • Mixing bowl
  • Nonstick skillet
  • Spatula
  • Baking sheet
  • Spoon
  • Measuring spoon
  • Measuring cup

Ingredients

  • 12 ounces Idaho® potatoes, peeled, approx. 2 cups
  • 3 tablespoons part-skim ricotta cheese
  • 2 tablespoons flour
  • 2 tablespoons sugar
  • 2 teaspoons finely grated orange peel
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 egg, lightly beaten
  • 1/3 cup golden California raisins
  • 1/4 cup vegetable oil
  • 4 teaspoons confectioners' sugar

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