Homemade Berry Fritters

Name: Homemade Berry Fritters
Ingredients: 1 cup whole milk (warmed to about 110°F); 1 tablespoon Platinum Yeast; 1/2 cup granulated sugar, divided; 2 large eggs; 6 tablespoons unsalted butter (melted and slightly cooled); 1 teaspoon pure vanilla extract; 1/2 teaspoon table salt; 1/4 teaspoon ground nutmeg; 4 cups all-purpose flour (plus more as needed); 1 1/2 cups (250g) fresh berries such as blueberries, chopped strawberries, or blackberries*; 1 to 2 quarts vegetable oil (enough to fill 1/3 of pot); 2 cups confectioners’ sugar; 1 cup chopped strawberries (about 5 large strawberries); 1/4 cup heavy cream (or half-and-half, or whole milk)

redstaryeast.com

This sweet summery fried fritter combines a soft yeasted dough, blueberries, and a creamy strawberry glaze made from real strawberries.

View full recipe on redstaryeast.com

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Ingredients

1 cup whole milk (warmed to about 110°F)
1 tablespoon Platinum Yeast
1/2 cup granulated sugar, divided
2 large eggs
6 tablespoons unsalted butter (melted and slightly cooled)
1 teaspoon pure vanilla extract
1/2 teaspoon table salt
1/4 teaspoon ground nutmeg
4 cups all-purpose flour (plus more as needed)
1 1/2 cups (250g) fresh berries such as blueberries, chopped strawberries, or blackberries*
1 to 2 quarts vegetable oil (enough to fill 1/3 of pot)
2 cups confectioners’ sugar
1 cup chopped strawberries (about 5 large strawberries)
1/4 cup heavy cream (or half-and-half, or whole milk)