How to make Makhani Sauce Recipe
Makhani sauce is a rich and creamy tomato-based sauce commonly used in Indian cuisine. It is made with a combination of tomatoes, butter, cream, and a blend of
Ingredients
- 1 tablespoon Butter
- 1/2 Onion, Finely Chopped
- 1/2 tablespoon Ginger Garlic Paste
- 1 cup Tomato Puree
- 1/2 teaspoon Red Chili Powder
- 1/4 teaspoon Turmeric Powder
- 1/2 teaspoon Garam Masala
- As required Salt To Taste
- 1/4 cup Cream
- as needed Optional: Fresh Cilantro For Garnish
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