Lemon and ginger salmon noodles | Amoy | United Kingdown | Recipes - Kraft Heinz

Ingredients

• 2 300g packs Amoy straight to wok thread noodles
• 1 1/2 tbsp Amoy light soy sauce
• 4 130g skinless salmon fillets
• 2 tsp Easy ginger (in the spice section of a supermarket, already chopped in a jar)
• - Zest of 1 lemon and 2 tbsp juice
• 2 tbsp Runny honey
• 1 Medium courgette, coarsely grated
• 1 Medium red onion, sliced