Beef and Aubergine Fatteh | Recipes | Lee Kum Kee Home USA
A wide selection of authentic Asian sauces, marinades, and seasoning mix to use in your cooking that helps you serve a flavorful meal every time.
Keywords
- Lee Kum Kee
Ingredients
- 4 pita breads, cut into triangles
- 3 Tbsp. olive oil
- 1 small onion, finely chopped
- 1 eggplant, cut into ½ inch cubes
- 1 lb. ground beef
- ½ cup pomegranate arils
- ½ cup toasted pine nuts
- 2 Tbsp. chopped parsley
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