Asparagus, Canadian Bacon and Cheese Frittata Recipe from Canada

Name: Asparagus, Canadian Bacon and Cheese Frittata Recipe from Canada
Ingredients: 5 large eggs; 4 tbsp freshly grated parmesan cheese; 2 tbsp milk; 1/4 tsp freshly grated lemon zest; 1 tsp kosher salt; freshly ground black pepper; 1 tbsp extra-virgin olive oil; 4 oz (113 g) medium asparagus stalks (about 8), woody stems trimmed, cut into 0.5 inch pieces; 4 medium slices canadian bacon (about 2 oz (57 g)), coarsely chopped

excitedfood.com

Try this delicious frittata recipe from Canada made with eggs, Parmesan, milk, lemon zest, kosher salt, black pepper, olive oil, asparagus, and Canadian bacon. Perfect for a cozy dinner, follow our...

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Ingredients

5 large eggs
4 tbsp freshly grated parmesan cheese
2 tbsp milk
1/4 tsp freshly grated lemon zest
1 tsp kosher salt
freshly ground black pepper
1 tbsp extra-virgin olive oil
4 oz (113 g) medium asparagus stalks (about 8), woody stems trimmed, cut into 0.5 inch pieces
4 medium slices canadian bacon (about 2 oz (57 g)), coarsely chopped