Send in the Clowns Spaetzle Recipe | Robert Irvine | Food Network

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1/4 teaspoon ground pepper
• 4 eggs
• 1 cup milk
• 1 to 4 tablespoons butter, as need to lightly saute spaetzle
• 1 tablespoon minced fresh parsley leaves (from about a handful which has been rinsed and dried well in a salad spinner or with paper towels, before stripping from the stems)