Golden Cheesy Pizza Pockets with Pepperoni and Mozzarella
Crispy baked pockets filled with gooey mozzarella and pepperoni, wrapped in buttery dough. Perfect for snacking or sharing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookrisp.com.
Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Rolling pin
- Chef's knife
- Cutting board
- Fork
- Spoon
- Pastry brush
Ingredients
- 1 can refrigerated crescent roll dough or pizza dough
- 1/2 cup pizza sauce, plus additional for serving
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- Optional: mushrooms, bell peppers, or sausage
- 1/4 teaspoon garlic powder
- 1/4 teaspoon Italian seasoning
- Olive oil or melted butter for brushing
- Grated Parmesan cheese for topping
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