Delicata Squash and Barley Kale Salad Recipe | SideChef

Ingredients

• 1 Delicata Squash
• 1/2 teaspoon Ground Cinnamon
• 1/2 teaspoon Pumpkin Pie Spice
• 1/2 cup Barley
• 4 cup Kale
• 1/2 cup Canned Chickpeas
• 1 ounce Goat Cheese
• 1/4 cup Pepitas
• 1/2 cup Almond Milk
• 2 tablespoon Balsamic Vinegar
• 1 tablespoon Apple Cider Vinegar
• 1 tablespoon Almond Butter
• 1 tablespoon Honey
• as needed Coconut Oil Cooking Spray