Grilled Steak Skewers with Chimichurri - The Whole30® Program

Ingredients

• 2 lb sirloin steak (cut into thin strips)
• 1.5 tbsp tablespoons dry rub
• oil to brush on grill
• 1/2 cup packed cilantro or parsley leaves (if using parsley, leaves only, no stem)
• 1/4 cup red wine vinegar
• 4 large garlic cloves (peeled)
• 1/4 medium yellow onion (peeled)
• 1-2 tsp red pepper flakes (depending on desired heat)
• 1 tsp dried oregano
• 1 tsp salt
• 1/2 tsp black pepper
• 1/2 cup olive oil