Tim Tam espresso martini chocolate cheesecake
Tim Tam Espresso Martini biscuits are the ultimate after dinner indulgence, either eaten on their own or as part of this incredibly luxurious and decadent chocolate cheesecake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 125 grams dark chocolate, roughly chopped
- 2 tablespoons instant coffee powder
- 4 packets Tim Tam Espresso Martini biscuits
- 75 grams butter, melted
- 750 grams full-fat cream cheese, at room temperature
- 1 cup sugar
- 1/4 cup cornflour
- 1 teaspoon vanilla extract
- 3 eggs, at room temperature
- 1/2 cup sour cream
- Ganache topping
- 1/2 cup cup cream
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