Wine-Infused Poached Salmon
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Plate
- Serving platter
Ingredients
- 4 slices of salmon
- 1 red onion, sliced
- 1 and 1/2 cups sugar
- 3 cups water
- 1/2 cup Tuscanini White Cooking Wine
- 1 and 1/2 teaspoons salt
- 2 cubes Gefen Frozen Garlic
- 6 bay leaves
- 6 peppercorns
- 4 slices lemon
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