Baked vegetable lasagne | Tesco Real Food
Give this Baked vegetable lasagne recipe a go. Find more recipes and food ideas over at Tesco Real Food.
Ingredients
- 400g lasagne sheets
- 25ml olive oil
- 100ml white wine
- 400g canned chopped tomatoes
- 100g spinach
- 150g chestnut mushrooms, roughly chopped
- 1 onion, finely chopped
- 1 carrot, peeled and finely diced
- 1 stick celery, peeled and finely diced
- 2 cloves garlic, minced
- 1 bay leaf
- salt
- pepper
- 50g butter
- 50g plain flour
- 800ml semi-skimmed milk
- 4 cloves
- 4 black peppercorns
- 1 onion, halved and studded with the cloves
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