Barbecue-Spiced Potatoes | America's Test Kitchen

Barbecue-Spiced Potatoes | America's Test Kitchen

www.americastestkitchen.com

The term “barbecue” needn't apply solely to meat.

Keywords

  • Side Dishes
  • Potatoes
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Ingredients

  • 3 tablespoons vegetable oil
  • 2 pounds Yukon Gold potatoes , peeled and cut into 1-inch chunks
  • 2½ teaspoons kosher salt
  • 1¼ teaspoons smoked paprika
  • ½ teaspoon sugar
  • ½ teaspoon ground cumin
  • ½ teaspoon ground coriander
  • ½ teaspoon granulated garlic
  • ½ teaspoon pepper
  • ¼ teaspoon cayenne pepper

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