Smashed Potatoes | Burgers' Smokehouse
Burger's Smokehouse Recipes
Ingredients
- 20-25 petite Yukon gold potatoes
- 3 Tablespoons butter
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 1/4 tsp. dried rosemary, grinded
- 2 cloves garlic, minced
- 2 slices Burgers’ Smokehouse bacon
- 2 Tablespoons shredded Romano cheese
- Parsley for garnish
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