Pork Sinigang - Smithfield Culinary

Ingredients

• 1 Smithfield ® Smoke’NFast ® Osso Buco
• 3 tamarind pods, broken up
• 3 cups water
• 1 Spanish onion, sliced
• 2 garlic cloves, smashed
• 2 Roma tomatoes, diced
• 8 green beans
• 3 baby bok choy
• 1 Japanese eggplant, sliced
• Handful baby spinach
• 1 Tbsp fish sauce
• Kosher salt, to taste
• Ground black pepper, to taste
• Lemon juice, to taste
• 1 lb. jasmine rice, cooked according to instructions