Mango Gazpacho Cold Soup for summer hot days by Spanish Gastro Larder
Mango Gazpacho Cold Soup for summer hot days by Spanish Gastro Larder copying from Spanish magazines so you can enjoy extra virgin olive oil on food.
Ingredients
- Ripe mango 1 unit
- Onion 20g
- Yellow pepper 35g
- Cucumber 15g
- Garlic clove 0.5
- Vegetables soup 50g
- Apple vinager 15g
- Extra virgin olive oil 20g
- Ground white pepper
- Salt
- Greek yogurt 100g
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