Potato, Fontina, and Oregano Pizza
This richly flavored pizza is topped with creamy fontina, buttery potatoes and a hint of oregano.
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Ingredients
- <a href="https://www.saveur.com/article/Techniques/Thin-Crust-Pizza-101/">Pizza Dough</a>
- <sup>1</sup>⁄<sub>4</sub> cup <a href="https://www.saveur.com/article/Techniques/Soft-Touch/">Melted Onions</a>
- 1 yukon gold potato
- <sup>1</sup>⁄<sub>3</sub> cup grated fontina
- 2 tbsp. fresh oregano leaves
- 2 tbsp. grated grana padano
- Salt
- freshly ground black pepper
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