Honey-Glazed Half Leg Ham with Glazed Veg Recipe - Better Homes & Gardens Australia

Name: Honey-Glazed Half Leg Ham with Glazed Veg Recipe - Better Homes & Gardens Australia
Total time: 110 min
Ingredients: 3½ kg half leg ham; 125g dark brown sugar; 1 cup dark honey; 1 cup lime marmalade; 2 limes, juiced; 2 tbsp mild American mustard; 2 tsp smoked paprika; 8 cups mixed vegetables (baby carrots, Kipfler potatoes, parsnips, swede, cauliflower and fennel); 125g unsalted butter, melted; ½ cup golden syrup; ¼ cup dry sherry; 2 tbsp red wine vinegar; 1 bunch thyme leaves, chopped; 1 bunch tarragon, chopped; Sea salt flakes and freshly-ground black pepper

www.bhg.com.au

For most families a half leg ham is plenty enough for Christmas, and this easy celebration recipe is the ideal centrepiece for your festive table.

View full recipe on www.bhg.com.au

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Roasting pan
Pastry brush
Paring knife
Cutting board
Saucepan
Mixing bowl
Wooden spoon
Parchment paper
Oven
Serving platter

Ingredients

3½ kg half leg ham
125g dark brown sugar
1 cup dark honey
1 cup lime marmalade
2 limes, juiced
2 tbsp mild American mustard
2 tsp smoked paprika
8 cups mixed vegetables (baby carrots, Kipfler potatoes, parsnips, swede, cauliflower and fennel)
125g unsalted butter, melted
½ cup golden syrup
¼ cup dry sherry
2 tbsp red wine vinegar
1 bunch thyme leaves, chopped
1 bunch tarragon, chopped
Sea salt flakes and freshly-ground black pepper