Shredded Beef Enchiladas - PantryLink Recipes
These shredded beef enchiladas are a great recipe (a bit time-consuming but worth it). I keep losing the recipe, so I thought I'd post it on the web. Enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pantrylink.app.
Ingredients
- 3 pounds beef chuck roast
- 1/4 cup water
- 1 1/2 cups beef broth
- 3 tablespoons red wine vinegar
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
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