Mackerel & Radish Salad Bibimbap: Easy Korean Recipe
Craving a vibrant, healthy meal? This easy Mackerel & Radish Salad Bibimbap recipe brings the fresh flavors of Korea to your table. Quick, delicious, and perfect for weeknights!
Ingredients
- Mackerel (steamed): 200g pack, use 4 packs (optional, adjust to your preference)
- Radish: 1 medium
- Green onions: null
- Pepper: a little
- Chili powder: a lot
- Sesame seeds: null
- All-purpose sauce: 1-2 spoons
- Sesame oil: 1-2 spoons
- Garlic: generous amount
- Salt: 1 teaspoon (or to taste)
- Gochujang (optional): 1 spoon
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