Cowboy Caviar – Kilted Chef

Ingredients

• 2 ( 15.25) cans corn niblets
• 1 ( 15 ounce) can black beans, rinsed and drained
• 1/2 cup mayonnaise
• 1/4 cup sour cream
• 1 cup grated cheddar cheese
• 1 cup grated mozzarella cheese
• 1/2 cup grated parmesan cheese
• 1 jalapeno, de seeded and minced
• 8 sliced thick cut bacon, cooked and crumbled
• 1 medium red onion, finely diced
• Juice of 1 lime
• 1 tsp Tajin seasoning
• 1/2 tsp salt
• 1/4 tsp pepper
• green onion chopped for garnish