Classic Rotisserie Chicken

Classic Rotisserie Chicken

www.beargrill.com

Experience the classic flavors of a rotisserie chicken seasoned with a blend of salt, pepper, garlic, and herbs. Slow-cooked on a rotisserie, this chicken remains juicy with a crispy, golden-brown...

View full recipe on www.beargrill.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beargrill.com.

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Cooking tools:

  • Rotisserie
  • Grill
  • Paper towel
  • Butcher's twine
  • Mixing bowl
  • Measuring spoon
  • Instant-read thermometer
  • Carving knife
  • Cutting board
  • Tongs
  • Aluminum foil
  • Serving platter

Ingredients

  • 1 Whole Chicken (4-5 Lbs)
  • 1 Tbsp Salt
  • 1 Tsp Black Pepper
  • 2 Tbsp Garlic Powder
  • 2 Tbsp Dried Thyme
  • 2 Tbsp Dried Rosemary
  • 2 Tbsp Olive Oil

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