How To Make Pimiento Cheese Cornbread - Best Recipe | Charleston Magazine
Recipes Featured - The city magazine for Charleston, South Carolina, since 1975, Charleston is the authority on living well in the Lowcountry, embodying the bea
Ingredients
- 1 cup flour
- 1 cup cornmeal
- 1 Tbs. sugar
- 1 Tbs. baking powder
- 1/2 tsp. salt
- 1 egg, beaten
- 4 Tbs. unsalted butter, melted and cooled
- 1/2 cup sour cream
- 1/2 cup whole or 2% milk
- 2 cups shredded sharp cheddar
- 1/4 cup diced pimientos
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