Samosa - Crispy and Buttery Recipe | Samsung Food App

Ingredients

• Pastry
• 200g Plain Flour
• 30g Butter
• 1 Tsp Ajwaine (Carom Seeds)
• 1 Tsp Til (Sesame Seeds)
• ½ Tsp Salt
• ½ Cup Cold Water
• Filling
• 1 Large Potato, Boiled
• ½ Tsp Masala
• ½ Tsp Pulao Masala
• Salt to Taste
• ¼ Cup Chopped Coriander
• 2 Small Diced Chillies
• 1 Tsp Chilli Powder
• ¼ Lime Juice
• 1 Cup Mixed Frozen Vegetables
• 2 Tbsp Oil (More for Frying)
• 1 Tsp Jeera (Cumin)
• 1 Tbsp Ginger Garlic Paste
• 1 Tsp Ghee