Roast chicken with celeriac chips | Diabetes UK
Roast a flavorful chicken with low-calorie celeriac chips for a healthy dinner. Perfect for those watching their carbs while enjoying a tasty meal. Serves 6.
Ingredients
- 1.5kg whole chicken
- 1 lemon
- 1kg large (or 2 small) celeriac, peeled and sliced into fries
- Low-calorie cooking spray
- For the dressing:
- Small bag fresh tarragon, finely chopped
- 4-6 shallots, finely chopped
- 2 level tsp Dijon mustard
- Juice of 2 lemons, plus the unwaxed zest of 1
- For the greens:
- 1 large garlic clove, finely sliced
- 250g cavolo nero, shredded
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