Roasted Tomato Summer Pasta in 30 Minutes - Recipe Top
Roasted Tomato Summer Pasta makes a jammy, flavorful meal. This Italian Roasted Tomato Summer Pasta includes a step-by-step timing guide. Ready in 30 min.
Ingredients
- 600g cherry tomatoes
- 30g garlic, smashed
- 45ml extra virgin olive oil
- 6g kosher salt
- 1g cracked black pepper
- 1g red pepper flakes
- 450g spaghetti or penne rigate
- 50g Parmesan cheese, freshly grated
- 10g fresh basil leaves, torn
- 15ml fresh lemon juice
- 30g unsalted butter
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