Roasted Cherry Clafoutis | Virginia Living

Roasted Cherry Clafoutis | Virginia Living

virginialiving.com

From the Limousin region of France to your kitchen!

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Ingredients

  • 1 pound Bing cherries (or other sweet variety), stemmed and pitted
  • 2 teaspoons fresh lemon juice
  • 1/4 teaspoon grated lemon zest
  • 1/8 teaspoon ground cinnamon
  • 5 tablespoons sugar, divided
  • 2 eggs, separated
  • 2 tablespoons flour
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon almond extract
  • 1/3 cup heavy cream
  • 1/8 teaspoon salt

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