Almond Flour Brownies with Turmeric Date Tahini Caramel
Create a chocolate and tahini date caramel make delicious gluten-free brownies featuring Single Origin by Simply Organic® spices.
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Cooking tools:
- Food processor
- Baking pan
- Mixing bowl
- Saucepan
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Spoon
- Skewer
- Chef's knife
- Parchment paper
- Oven
- Stove
- Cake tester
Ingredients
- 1/3 cup canned coconut milk
- 1/4 teaspoon kosher salt
- 2 tablespoons tahini
- 2 teaspoons Simply Organic® Turmeric
- 8 dates, pitted, soaked in warm water for 10 minutes
- 1 pinch freshly ground Simply Organic® Black Peppercorns
- 1 stick unsalted butter
- 1 cup semisweet chocolate chips
- 3/4 cup granulated sugar
- 2 eggs, room temperature
- 1 teaspoon Simply Organic® Pure Madagascar Vanilla Extract
- 1/2 cup almond flour
- 1/4 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon kosher salt
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