Chicken and Sausage Gumbo for Two Recipe - (4.2/5)
This is the perfect comfort meal to make for two when the weather is cool. The Andouille sausage makes the dish.
Ingredients
- 2 (5- to 7-ounce) bone-in chicken thighs, skin removed, trimmed
- Salt and pepper
- 2 tablespoons all-purpose flour
- 2 tablespoons vegetable oil
- 1 small onion, chopped fine
- 1/2 cup green bell pepper, finely chopped
- 1/4 cup celery, minced
- 1 tablespoon tomato paste
- 2 cloves garlic, minced
- Pinch cayenne pepper
- 1 3/4 cups chicken broth
- 1 bay leaf
- 4 ounces Andouille sausage, halved lengthwise and sliced thin
- 1 tomato, cored, seeded, and chopped
- 3/4 cup frozen sliced okra
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