Green Curry (Mom's Recipe) » Real Thai Recipes » Authentic Thai recipes from Thailand

Name: Green Curry (Mom's Recipe) » Real Thai Recipes » Authentic Thai recipes from Thailand
Ingredients: 1 cup coconut cream (head), and 1 cup coconut milk (tail); 1 cup thinly sliced beef, chicken or white tofu; 1/4 cup pea eggplants; 3 thai eggplants; 3 lime leaves torn into pieces; 1/4 cup thai basil leaves; the curry paste (see below); 3 tablespoons lemongrass , bottom 2/3 of the stalk cut into small rings; 1 1/2 teaspoons galangal; 2 1/2 teaspoons magroot peel, chopped fine; 1/2 teaspoon chopped coriander root; 1/4 teaspoon salt; 1 1/2 teaspoons roasted black peppercorns; 1 1/4 tablespoons garlic; 3 tablespoons green small thai chilies , with a few red medium sized thai chilies thrown in; 1/2 teaspoon shrimp paste , (if vegetarian, add another 1/4 teaspoon salt)

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Green Curry is one of the most famous curry dishes from Thailand. This is Jett's family's recipe, taught to me directly from her mother. Jett's mom is a bit hea

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Ingredients

1 cup coconut cream (head), and 1 cup coconut milk (tail)
1 cup thinly sliced beef, chicken or white tofu
1/4 cup pea eggplants
3 thai eggplants
3 lime leaves torn into pieces
1/4 cup thai basil leaves
the curry paste (see below)
3 tablespoons lemongrass , bottom 2/3 of the stalk cut into small rings
1 1/2 teaspoons galangal
2 1/2 teaspoons magroot peel, chopped fine
1/2 teaspoon chopped coriander root
1/4 teaspoon salt
1 1/2 teaspoons roasted black peppercorns
1 1/4 tablespoons garlic
3 tablespoons green small thai chilies , with a few red medium sized thai chilies thrown in
1/2 teaspoon shrimp paste , (if vegetarian, add another 1/4 teaspoon salt)