Meatloaf from a French Canadian (avec frites) recipe
This is a delicious, easy to make dish. Très délicieux! We like to make it with a side of salad to balance out the meatloaf and potatoes with mayonnaise.
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Cooking tools:
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Baking sheet
- Measuring cup
- Measuring spoon
- Fork
- Spoon
Ingredients
- 1/2 cup Onion (diced)
- 2 cloves Garlic
- 1 lb Ground beef
- 1 Egg
- 1/4 cup Ketchup
- 1/4 cup Dijon mustard
- 1/4 cup Bread crumbs
- 6 White potatoes
- 2 tsp Cajun spice
- 2 tbsp Vegetable oil
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