Tuna Noodle Casserole With Green Beans Recipe

Tuna Noodle Casserole With Green Beans Recipe

www.food.com

Tuna casserole with green beans, red or green peppers, celery and onion in it.

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Cooking tools:

  • Baking dish
  • Nonstick skillet
  • Pot
  • Colander
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Mixing bowl
  • Wooden spoon
  • Kitchen timer

Ingredients

  • 3 cups dried medium egg noodles
  • 1 cup frozen green beans
  • nonstick cooking spray
  • 1 slice whole wheat bread, crumbled into coarse bread crumbs
  • 2 teaspoons butter or 2 teaspoons margarine, melted
  • 2 stalks celery, sliced
  • 3/4 cup red bell peppers or 3/4 cup green bell pepper, chopped
  • 1/2 cup chopped onion
  • 1 (12 fluid ounce) can fat-free evaporated milk
  • 1 (10 3/4 ounce) can condensed low-fat cream of mushroom soup
  • 1 (9 ounce) can tuna in water, drained and flaked (I like to use 2 cans)

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