Light Hollandaise Sauce
Light Hollandaise Sauce is much lower in saturated fat and calories than traditional hollandaise and it's all natural while still being rich and creamy.
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Ingredients
- 2 egg yolks from free-range eggs
- 2 tsp olive oil
- 1 Tbsp butter
- 1/8 tsp paprika
- 1/8 tsp salt
- 2 pinches of black pepper
- 1/4 C water
- 1/4 C sour cream
- 1 Tbsp lemon juice
- 1/4 tsp lemon zest
- 1/4 C fresh chives
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