Zéphyr™ Passion Fruit and Coconut Bonbon | Van Houten Professional

Zéphyr™ Passion Fruit and Coconut Bonbon | Van Houten Professional

www.barry-callebaut.com

Indulge in Zéphyr™ Passion Fruit and Coconut Bonbons with creamy coconut ganache and zesty passion fruit compote. Perfect for chocolate connoisseurs.

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Ingredients

  • 250 g 35% cream
  • 50 g grated coconut
  • 175 g infusion
  • 55 g butter
  • 25 g sorbitol powder
  • 25 g Malibu® liquor
  • 300 g CHW-N34ZEPH
  • 130 g water
  • 250 g passion fruit puree
  • 180 g sugar
  • 8 g yellow pectin
  • yellow colourant powder

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