Nombu Kanji - Ramzan Special Recipe - pachakam.com
Learn how to make Nombu Kanji – Ramzan Special at home. This authentic Kerala recipe includes easy step-by-step instructions for Spicy kanji or grue...
Ingredients
- ½ cup Lamb or beef (minced)
- 2 small Broken rice (soaked in water and later drained)
- ½ cup Green gram (soaked in water and later drained, Cheruparipppu)
- 1 cup Vegetables (chopped)
- 2 nos Onion (thinly sliced, medium)
- 1 no Tomato (finely chopped, medium)
- 3 nos Green chillies – 2
- Ginger (garlic paste – 1 tsp)
- ½ tsp Turmeric powder
- 1 tsp Chilly powder
- ½ tsp Cumin seeds (Jeerakam)
- ½ no Coconut
- 1 – Cinnamon sticks (Karugapatta)
- 4 nos Cloves – 3 (Grambu)
- Salt (As reqd)
- Coriander leaves (A little, chopped)
- Mint leaves (A few)
- 1 – Ghee/oil
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