Cheat’s chorizo burger
Creative chorizo burger with apricots and spicy relish, perfect for satisfying cravings without the guilt!
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Cooking tools:
- Microplane
- Peeler
- Grater
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Cooling rack
- Plate
- Stove
- Measuring spoon
Ingredients
- 350g pork mince
- Grated zest of ½ orange
- 5 tbsp tomato chilli relish
- 6 dried apricots, finely chopped
- 2 tsp smoked paprika
- ½ tsp salt
- 2 tsp vegetable oil
- 2 burger buns
- 1 medium carrot (100g), peeled
- 50g radishes
- ½ red pepper, de-seeded
- 1 tbsp extra virgin olive oil
- Grated zest of ½ lemon and 2 tbsp juice
- 4 tbsp sliced mint
- 3 tbsp mayonnaise
- Salt, caster sugar and smoked paprika
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