Pan-Fried Chorizo Burgers with Avocado, Fried Eggs and Spicy Mayo

Ingredients

• 1⁄2 lb. fresh chorizo, casings removed
• 1⁄2 lb. ground beef
• 1 tsp. ground cumin
• 1⁄2 tsp. ground coriander
• 2 tbsp. finely chopped cilantro
• 2 cloves garlic, finely chopped
• Kosher salt and freshly ground black pepper, to taste
• 1⁄2 cup mayonnaise
• 1 1⁄2 tbsp. hot sauce, preferably Cholula
• 1 tsp. fresh lime juice
• 2 tbsp. olive oil
• 4 slices pepper jack cheese
• 4 hamburger buns, lightly toasted, for serving
• Lettuce leaves, and sliced tomatoes, for serving
• 1 ripe Hass avocado, pitted, peeled, and thinly sliced, for serving
• 4 fried eggs, for serving (optional)