Classic Lasagna Recipe • Rouses Supermarkets
How to make Classic Lasagna - complete recipe, ingredients, cook time and serving size.
Ingredients
- 3 tablespoons extra virgin olive oil, plus more for drizzling
- 3 cloves garlic, minced
- 2 medium onions, finely chopped
- 2 pounds 80% lean ground beef
- 1 pound ground pork
- 1⁄4 cup tomato paste
- 2 (28-oz.) cans whole peeled tomatoes, puréed
- 1 tablespoon sugar, more if you like a sweeter sauce
- Kosher salt
- Freshly ground black pepper
- 3 tablespoons unsalted butter
- 1⁄4 cup flour
- 2 cups milk
- 3 cups ricotta cheese
- 2 1⁄2 cups grated mozzarella cheese
- 1 pound dry lasagna sheets
- 1 cup coarsely grated Parmesan cheese
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