Crab Stuffed Grouper - Great Southern Restaurants

Ingredients

• 6, 6 oz grouper portions
• 2 lbs lump crab
• 2 cups diced onion
• 2 cups diced fennel
• 2 cups diced celery
• 2 cups diced red bell pepper
• 1/4 cup minced garlic
• 3 cups heavy cream
• 1 lb marscarpone cheese
• 2 tblsp old bay
• 2 lemons zest and juice