Nibblous | scones
scones rating:These are the first and only scones I have ever made that rose - they were utterly gorgeous, and I'm sure it's down to the Trex, so I do urge you
Ingredients
- 500g plain flour
- 1/2 tsp salt
- 2 tsp bicarbonate of soda
- 4.5 tsp cream of tartar
- 50g cold unsalted butter
- 25g Trex (or use another 25g of butter)
- 300ml milk
- 1 large beaten egg for egg-wash