Tuna & Sweetcorn Couscous Fritters

Name: Tuna & Sweetcorn Couscous Fritters
Ingredients: 1 x packet of Ainsley Harriott Couscous (Tomato & Chilli or Sun-dried Tomato & Garlic work well); 1 x 165g tin of sweetcorn, rinsed and drained; pinch of cayenne (optional); 2 spring onions, finely sliced; juice & zest of ½ lemon; 1 x 170g tin tuna, drained; 2 eggs, beaten; 1-2 tbsp plain flour, plus extra for dusting; sea salt; freshly ground black pepper; lemon wedges, salad or veg

www.ainsley-harriott.com

Budget-friendly tuna and sweetcorn couscous fritters, perfect for a light lunch or dinner. Easy to make and delicious with fries or a side salad.

View full recipe on www.ainsley-harriott.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ainsley-harriott.com.

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Ingredients

1 x packet of Ainsley Harriott Couscous (Tomato & Chilli or Sun-dried Tomato & Garlic work well)
1 x 165g tin of sweetcorn, rinsed and drained
pinch of cayenne (optional)
2 spring onions, finely sliced
juice & zest of ½ lemon
1 x 170g tin tuna, drained
2 eggs, beaten
1-2 tbsp plain flour, plus extra for dusting
sea salt
freshly ground black pepper
lemon wedges, salad or veg