Christmas Leftover Cob Loaf Salad | D'Orsogna
Christmas Leftover Cob Loaf Salad | Enjoy leftover cob loaves with D'Orsogna's festive flavors. Perfect for using up Christmas leftovers!
Ingredients
- 160 g D'Orsogna Double Smoked Leg Ham, diced
- 4 D’Orsogna Shortcut Bacon, diced and fried
- 1 Cob Loaf
- 150 g Cherry Tomatoes, halved
- ½ Avocado, diced
- 3 Eggs, boiled and peeled, sliced into quarters
- 100 g Feta cheese, crumbled
- 50 g Croutons
- ½ cup Ranch style dressing
- 10 Chives, finely chopped
- 30 g Christmas stuffing, crumbled into small pieces
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