Pea Pesto with Ricotta - Cookidoo® – the official Thermomix® recipe platform
Ingredients
- 2 ½ oz Parmesan cheese
- 5 oz frozen green peas
- 2 oz fresh basil leaves
- 2 oz fresh mint leaves
- 1 garlic clove
- 5 oz extra virgin olive oil
- ½ tsp salt
- 1 pinch fresh ground pepper
- 12 oz ricotta cheese
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