Kasseler Mummelkuchen | I've Been Cooking
Kasseler Mummelkuchen is a hearty German baked dish that combines savory smoked pork with creamy potatoes and a light, fluffy crust, perfect for a comforting family dinner.
Keywords
- Kasseler Mummelkuchen
- recipes
- cooking
- food
- culinary
- homemade
- cuisine
Ingredients
- Smoked Pork - 500g, diced
- Potatoes - 1kg, peeled and sliced
- Onions - 2 large, chopped
- Flour - 200g
- Eggs - 3 large
- Milk - 250ml
- Butter - 50g, melted
- Baking Powder - 1 tsp
- Caraway Seeds - 1 tsp
- Salt - to taste
- Black Pepper - to taste
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