Dutch Apple Cake Recipe | Flo's Food and Drink
Fluffy Dutch Apple Cake with crispy apples and a warm spice topping, served with whipped cream. Perfect for dessert!
Ingredients
- 2 large eggs
- 8oz [225g] caster sugar
- 4oz [110g] butter, plus extra for greasing
- 150ml [5fl oz] creamy milk
- 6 1⁄2 ozs [185g] plain flour, plus extra for sprinkling
- 3 teaspoons baking powder
- 3 - 4 apples
- 1oz [25g] sugar
- Cream, to serve
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