Spaghettini with Fresh Tomato and Basil Sauce | Canadian Goodness

Spaghettini with Fresh Tomato and Basil Sauce | Canadian Goodness

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This is the Spaghettini with Fresh Tomato and Basil Sauce recipe.

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Ingredients

  • 1 pkg (1 lb/450 g) spaghettini
  • 1/3 cup (80 mL) butter
  • 3 garlic cloves minced
  • 4 cups (1 L) diced plum tomatoes
  • 1/2 cup (125 mL) packed chopped fresh basil leaves
  • 2 tbsp (30 mL) balsamic vinegar
  • Salt and pepper to taste
  • Grated Canadian Parmesan cheese
  • Hot pepper flakes optional

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