Cheat’s seafood stew recipe | olivemagazine

Name: Cheat’s seafood stew recipe | olivemagazine
Total time: 40 min
Ingredients: 1 onion halved and sliced; olive oil; a pinch saffron; 300g baby new potatoes peeled and halved; 500ml chicken stock; 2 plum tomatoes roughly chopped; 300-400g (we used Waitrose raw frozen fruits de mer – a mix of prawns frozen seafood mix squid and mussels); a handful flat-leaf parsley; 3 tbsp mayonnaise; 1/2 clove garlic crushed; a pinch smoked paprika; 6 slices baguette toasted

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Seafood stew doesn't have to take hours to make. This recipe for cheat's seafood stew is packed full of those delicious fish flavours but is on the table in und

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Ingredients

1 onion halved and sliced
olive oil
a pinch saffron
300g baby new potatoes peeled and halved
500ml chicken stock
2 plum tomatoes roughly chopped
300-400g (we used Waitrose raw frozen fruits de mer – a mix of prawns frozen seafood mix squid and mussels)
a handful flat-leaf parsley
3 tbsp mayonnaise
1/2 clove garlic crushed
a pinch smoked paprika
6 slices baguette toasted