Keto Salmon Burgers with Mash & Lemon Butter
For these salmon burgers, let’s get down to the meat of the matter. They’re simple to make, check. Loaded with tons of flavor, check. And they’re covered with ooey, gooey, lemon butter. Oh, my....
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Cooking tools:
- Food processor
- Immersion blender
- Hand mixer
- Pot
- Chef's knife
- Cutting board
- Nonstick skillet
- Oven
- Baking dish
- Colander
- Stove
- Mixing bowl
Ingredients
- 1 1/2 lbs salmon, boneless fillets
- 1 large egg
- 2 oz. yellow onions
- 1 tsp salt
- 1/2 tsp pepper
- 1 cup butter
- 1 lb broccoli
- 1/2 cup shredded Parmesan cheese
- 2 tbsp lemon juice
Ready to cook this?
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